Garden Café
Complete your visit with a meal at our award-winning Garden Café, serving a seasonal modern European menu
Event Catering
Seasonal, sustainably sourced catering by the Garden Café for your events, meetings and private functions
Garden Café Prix Fixe menus January-February 2026
Garden Café
Brighten up the new year with these special offers coming up at the Garden Café.
As we hunker down in the midst of the winter season, the Garden Café has two new fixed price menus and a warm welcome for those who venture out in the cold:
Weekday lunch menu
Available Tuesday-Friday, 12pm-3pm
£24 two courses, £28 three courses
New seasonal dishes every week, a la carte also available
Friday night: Tour de France
Our journey through the provincial cuisines of France returns! Head Chef Alex Jackson, the author of two cookbooks on regional French cuisine – Sardine and Frontières – will take us to a new region each Friday night, cooking up a three course menu of local delicacies:
9 January – Provence
16 January – Normandy
23 January – Savoie
30 January – Burgundy
6 February – Paris
13 February – Languedoc
20 February – Alsace
27 February – Corsica
Available Fridays through January and February, 6pm-9.30pm
£35 three courses
Tables of up to six can be booked online. For groups of seven plus, please e-mail us: cafebookings@gardenmuseum.org.uk.
Please be aware that the café phone may not be monitored during our busiest hours of 11am-4pm. The best way to contact us is by e-mail.